Bamboo Charcoal for Drinking Water

C$18.00
When lightly washed, it can also be used in drinking water and when cooking rice to eliminate the chlorine taste of the water.
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Design  Jurgen Lehl
Manufacturer  Babaghuri
Made in  Japan
Dimensions  100g

"Takesumi", or bamboo charcoal from Kochi bamboo artist Shimomoto Kazuho. Bamboo charcoal is well known for its special properties as an odour neutraliser and dehumidifier. When lightly washed, it can also be used in drinking water and when cooking rice to eliminate the chlorine taste of the water.